Chinese Wok Range & Dim Sum Steamers

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Model: ECR-1-GF(E)-T
Dimension: 1.2m (L) x 1.25m (W) x 0.81m(H)
HQ SS Steel Body.
Generates less than 65DB(A) noise level.

Model: WRG-1-GET
Dimension: 1200 x 1220 x 1260 mm
Smart modular design.
HQ SS steel body.
Well-designed fire brick insulation.
Powerful Air Blast Burner.
European-made air blower with extra durability & stability.

Model: NGKB 12-125
Dimension: 1200 x 1250 x 1250 mm
Top Panel Constructed with deep drawn dome.
Includes Wok Holder and Wall-Mounted Faucet.
Compatible installation with others 125 Wok Range Series.

Model: FSE-1-N2-GET
Dimension: 950 x 1050 x 1260 mm
70dB operating noise level.
No air blower required.
Batch steaming of dim-sum & rice roll.

Model: ECS-1C-L
Dimension: 0.9m (L) x 1.05m (W) x 0.81m(H)
Environmental Torch Burner, Electronic Combustion Control With.
Solenoid Value & Automatic Ignition.

Model: NGSB 9-90
Dimension: 900 x 900 x 1900 mm
Capacity: 7 Dim sum trays
Powerful Premix Engine.
Quick Steam system Sturdy design for long life.
Three Steaming Operation.